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Fresh Fruit Salad Pita

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Ingredients

Adjust Servings:
1/3 cup fresh orange juice
2 large oranges peeled sectioned and coarsely chopped
2 large apples coarsely chopped
2 cups green seedless grapes
1 cantaloupe cut into 1 inch cubes
1 pint fresh strawberries sliced
1 pint fresh blueberries
12 pita bread rounds halved
1 (8 ounce) container nonfat vanilla yogurt
3 tablespoons brown sugar

Nutritional information

139.6
Calories
5 g
Calories From Fat
0.6 g
Total Fat
0.1 g
Saturated Fat
0.2 mg
Cholesterol
171.5mg
Sodium
30.9 g
Carbs
2.4 g
Dietary Fiber
12.1 g
Sugars
3.8 g
Protein
141g
Serving Size (g)
24
Serving Size

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Fresh Fruit Salad Pita

Features:
    Cuisine:

    My mom is a fruit and yogurt lover. I make these for her when she comes to visit. This recipe makes a lot and I eat the fruit by itself sometimes. It makes a nice light, refresing lunch or snack. From Doe's Pita Place, Charleston, South Carolina.

    • 50 min
    • Serves 24
    • Easy

    Ingredients

    Directions

    Share

    Fresh Fruit Salad Pita,My mom is a fruit and yogurt lover. I make these for her when she comes to visit. This recipe makes a lot and I eat the fruit by itself sometimes. It makes a nice light, refresing lunch or snack. From Doe’s Pita Place, Charleston, South Carolina.


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    Steps

    1
    Done

    In a Large Mixing Bowl, Add the First 7 Ingredients; Stir to Combine.

    2
    Done

    Using a Slotted Spoon, Transfer 1/2 Cup Fruit Mixture Into Each Pita Half.

    3
    Done

    Evenly Divided Yogurt and Spoon Over Fruit Mixture Inside the Pita.

    4
    Done

    Sprinkle Evenly With Brown Sugar.

    Avatar Of Cali Hopkins

    Cali Hopkins

    Smoothie sorceress blending fruits and superfoods into delicious and nutritious drinks.

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