Ingredients
-
1
-
1
-
1/4
-
3
-
-
1 1/2
-
1
-
1/2
-
1
-
8
-
2
-
2
-
-
-
Directions
Tomato and Avocado Salad,A great way to use your summer vegetables. The olives add an unexpected salty flavor. Could be served as a main dish accompanied with some corn bread. Enjoy!,Really wonderful salad! I had 2 avocados that I needed to use, so used them both in this recipe (can’t have too much of a good thing is a personal philosophy). used kalamata olives and fresh oregano in place of the marjoram. Loved the addition of mint, which paired so well with the feta. I’ll make this often.
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Steps
|
1
Done
|
In a Small Bowl, Combine Mint, Marjoram, Oil, and Lemon Juice. |
|
2
Done
|
Add Salt to Taste. |
|
3
Done
|
in a Large Bowl, Combine Tomatoes, Avocado, Onion, Cucumber and Olives. |
|
4
Done
|
Add Lettuce and Sprinkle With Dressing. |
|
5
Done
|
Toss Gently. |
|
6
Done
|
Divide Among 4 Serving Plates and Top With Feta. |
