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Fried Kielbasa Sandwich

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Ingredients

Adjust Servings:
6 ounces kielbasa (pre-cooked, sliced)
2 tablespoons cooking oil
2 slices white bread (i like a good quality bread for this, something made with a heavy dough)
1 1/2 teaspoons spicy mustard, jalapeno-type

Nutritional information

1147.9
Calories
811 g
Calories From Fat
90.1 g
Total Fat
20.5 g
Saturated Fat
112 mg
Cholesterol
6028.4 mg
Sodium
50 g
Carbs
13.5 g
Dietary Fiber
8.1 g
Sugars
40.9 g
Protein
255g
Serving Size

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Fried Kielbasa Sandwich

Features:
    Cuisine:

    If you have the ambition, and your spouse will tolerate your frying food in the wee hours, this makes a super-tasting midnight snack. Yeah, it's probably not a great thing to eat late at night and then drop right back into bed, health-wise, but this is purely a guy thing. This sandwich also makes for an excellent brunch idea, being very hearty and will thus not leave you hungry. If you have a particular preference on mustard, go with your favorite. Enjoy!

    • 35 min
    • Serves 1
    • Easy

    Ingredients

    Directions

    Share

    Fried Kielbasa Sandwich, If you have the ambition, and your spouse will tolerate your frying food in the wee hours, this makes a super-tasting midnight snack Yeah, it’s probably not a great thing to eat late at night and then drop right back into bed, health-wise, but this is purely a guy thing This sandwich also makes for an excellent brunch idea, being very hearty and will thus not leave you hungry If you have a particular preference on mustard, go with your favorite Enjoy!, If you have the ambition, and your spouse will tolerate your frying food in the wee hours, this makes a super-tasting midnight snack Yeah, it’s probably not a great thing to eat late at night and then drop right back into bed, health-wise, but this is purely a guy thing This sandwich also makes for an excellent brunch idea, being very hearty and will thus not leave you hungry If you have a particular preference on mustard, go with your favorite Enjoy!


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    Steps

    1
    Done

    In a Small Skillet, Heat the Oil Over Medium Heat and Lay in the Kielbasa Slices. Fry Both Sides Until Slightly Browned, About 8-10 Minutes.

    2
    Done

    Pat the Fried Meat With Paper Towels to Eliminate Excess Grease and Lay the Slices Out on the Bread. Spread on the Mustard and Serve.

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    Isabella Brown

    Chocolate queen creating rich and decadent desserts with a touch of elegance.

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