Ingredients
-
-
1
-
1
-
1
-
2
-
1
-
3/4
-
2
-
1
-
1/2
-
2
-
-
3
-
1/4
-
2
Directions
Frosted Peanut Butter Bars, There were very few things my friends and I would eat from our high school cafeteria This was one of the few It was a small town, so someone could always get the recipe from someone Hope you like them!, The bar part of the recipe is correct However, for the right thickness of the bars use a sheet cake size pan or use 2 – 9 x 13 pans for the right thickness Also, here is the correct frosting recipe for the peanut butter bars: 1 1/2 cup powdered sugar, 3/4 cup peanut butter, 3/8 cup margarine/butter and then add 1-3 teaspoons of milk to thin slightly to spread the frosting , I’m so excited!! I have literally been searching for this recipe since high school I was telling my kids about these the other day and I decided to try to find it one more time so I can share this lunchroom fav with them Thank you for posting this
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Steps
|
1
Done
|
Cream the First 6 Ingredients. |
|
2
Done
|
Add the Final 4 Mixing Well. |
|
3
Done
|
Spread on Large Greased Cookie Sheet. |
|
4
Done
|
Bake at 350 For 25 Minutes. |
|
5
Done
|
Meanwhile, Combine All Frosting Ingredients (will Be Fairly Stiff), Mix Well and Spread on Slightly Warm Cookies. Cut and Serve. |
