Ingredients
-
2
-
2
-
6
-
20
-
3
-
11
-
3
-
10
-
2
-
-
-
-
-
-
Directions
Frozen Fruit Cups, This is one of my mother-in-laws recipes It is a really good refreshing summer snack It is also popular at baby and bridal showers , These are great! I skipped the gingerale and only had 8oz of pineapple chunks but used 16 oz of strawberries I think the fruits can be changed around very easily with great results We will be having these often! Thanks for sharing!, Wow! These were good Had a birthday party to go to, and wanted to take something for me and anyone else who was watching what they ate, as I am on Weight Watchers, I chose this to try because it made a large batch to share Have to tell u they were great! Being soo cold they took a while to eat which was good I could pick it up have a bite put it down and go back Stayed all day and I had 3 myself ha! Made another batch at home put them in freezer so now I can eat one in the evening I did use diet soda(Sprite Zero) and I am going to try with spenda, but even with the sugar, by the calorie count on zaar nutrition facts they are only 1 5 points for WW Thanx for great addition to my menu
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Steps
|
1
Done
|
Boil Water and Sugar. |
|
2
Done
|
Cool. |
|
3
Done
|
Combine Cooled Sugar Water With Fruit and Lemon Juice. |
|
4
Done
|
Spoon Into Individual Small Plastic Cups and Cover With Saran Wrap. |
|
5
Done
|
Place Cups in Freezer. |
|
6
Done
|
Remove Cups from Freezer 1 Hour Before Needed. |
|
7
Done
|
20 Minutes Before Serving Pour 3 Tablespoons of Ginger Ale or Sprite Over Each Cup. |
