Ingredients
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2
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1/2
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1/4
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1/2
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3/4
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-
-
-
-
-
-
-
-
-
Directions
Fruit & Nut Hawaiian Chicken Salad,This is a terrific, sweet chicken salad with a Hawaiian flair. Great way to use up leftover chicken or turkey.,I came looking for something with these exact ingredients because I thought they’d be great together, so was tickled to find this–and I wasn’t disappointed. It was great! used chopped leg quarters, a small can of crushed pineapple, a handful of sweetened coconut, toasted pecans, half a red onion (finely chopped), a pinch of salt and balsamic mayonnaise. I served the salad over avocado halves with toasted dark rye on the side. It was to die for! 🙂 My husband raved about it, and I most certainly will make it again. Very, very tasty. Re: the balsamic mayo, I don’t think it’s available commercially anymore, but I liked it well enough that I probably will add a splash of balsamic vinegar to regular mayo when I make this going forward. It added a nice little dimension. Great combo–thanks for sharing!
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Steps
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1
Done
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Combine All Ingredients; Blend Well. |
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2
Done
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Chill. |
