Ingredients
-
1
-
5
-
1
-
4
-
1/4
-
1/4
-
1/8
-
-
-
-
-
-
-
-
Directions
Garlic Cauliflower, A healthy dish, full of flavor , This makes a lovely side dish Very simple, very healthy, and very flavourful I did cut down the garlic a bit (and we really like garlic!) and it was just about right for us I will make this often!, We loved this tasty garlicky way to serve cauliflower! used fresh cauliflower from our garden and followed the recipe exactly It’s so easy and fast! I served it with Little Cheddar Meat Loaves Little Cheddar Meat Loaves and baked potatoes Thanks for posting this new favorite!
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Steps
|
1
Done
|
Seperate Cauliflower Into Flowerets, Rinse and Place in Steamer Basket and Place Over Boiling Water. |
|
2
Done
|
Cover and Steam For 10 Minutes or Until Crisp Tender. |
|
3
Done
|
While the Cauliflower Is Steaming, Saute the Garlic in Butter Until Lightly Browned. |
|
4
Done
|
Add Broth, Salt and Pepper. |
|
5
Done
|
Add Cooked Cauliflower and Toss to Coat. |
|
6
Done
|
Serve at Once. |
