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Garlic Cheese Spread

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Ingredients

Adjust Servings:
1 lb gorgonzola or 1 lb blue cheese
1 lb ricotta cheese
3 cloves garlic, chopped
1 cup chopped walnuts
4 fresh sage leaves
cheesecloth

Nutritional information

317.4
Calories
239 g
Calories From Fat
26.6 g
Total Fat
13 g
Saturated Fat
57.3 mg
Cholesterol
672.5 mg
Sodium
4.3 g
Carbs
0.8 g
Dietary Fiber
0.7 g
Sugars
16.7 g
Protein
103g
Serving Size

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Garlic Cheese Spread

Features:
    Cuisine:

    This spread is delicious on crackers and toasts, but also works as a filling for celery, endive and other vegetables.

    • 45 min
    • Serves 10
    • Easy

    Ingredients

    Directions

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    Garlic Cheese Spread, This spread is delicious on crackers and toasts, but also works as a filling for celery, endive and other vegetables


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    Steps

    1
    Done

    Chop Garlic.

    2
    Done

    Add to 1/4 Cup of Water in a Small Saucepan.

    3
    Done

    Cook Until Reduced to 2 Tablespoons of Liquid.

    4
    Done

    Beat Cheeses Together.

    5
    Done

    Add Garlic Mixture and Salt, If Desired.

    6
    Done

    in a Double Layer of Cheesecloth, Put Sage Leaves in a Decorative Pattern in the Center.

    7
    Done

    Sprinkle Nuts on Top.

    8
    Done

    Put Cheese Mixture on Top of Nuts.

    9
    Done

    Gather Cheesecloth and Form a Ball.

    10
    Done

    Tie Together.

    11
    Done

    Put the Cheeseball in a Strainer Over a Dish and Let Sit in the Refrigerator Overnight to Drain.

    12
    Done

    Unwrap and Serve With Crackers or Toasts.

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    Jessa Villarreal

    Taco titan serving up authentic and mouthwatering Mexican street food.

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