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Genes Fried Apples

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Ingredients

Adjust Servings:
2 tablespoons butter
6 - 8 apples, peeled and cored
3/4 cup sugar
1 teaspoon cinnamon

Nutritional information

305.2
Calories
55 g
Calories From Fat
6.1 g
Total Fat
3.7 g
Saturated Fat
15.3 mg
Cholesterol
43.1 mg
Sodium
66.5 g
Carbs
5.3 g
Dietary Fiber
59 g
Sugars
0.6 g
Protein
212g
Serving Size

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Genes Fried Apples

Features:
    Cuisine:

    This recipe is from Busy Woman's Cookbook . Authored by Sharon and Gene McFall.

    • 45 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Gene’s Fried Apples, This recipe is from Busy Woman’s Cookbook Authored by Sharon and Gene McFall , These are delicious fried apples I made them using 1 tablespoon butter to cut the fat & brown sugar splenda They were DELICIOUS, taste as good as apple pie, served them with sugar free ice cream Thanks for posting this yummy recipe


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    Steps

    1
    Done

    Melt Butter in Skillet.

    2
    Done

    Slice Apples and Put in Skillet.

    3
    Done

    Cover and Cook Until Half Done (10 Minutes).

    4
    Done

    Add Sugar and Stir.

    5
    Done

    Cover and Cook Until Desired Consistency.

    6
    Done

    Stir in Cinnamon and Cook For 2 to 3 More Minutes.

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    Flora Mathis

    Culinary gardener using fresh herbs and produce to create vibrant and flavorful dishes.

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