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Ggs Roasted Spicy Pecans

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Ingredients

Adjust Servings:
5 tablespoons unsalted butter
1 1/2 teaspoons tabasco sauce
1 teaspoon worcestershire sauce
1/2 teaspoon black pepper
3/4 teaspoon kosher salt
1/8 teaspoon cayenne pepper sauce
5 cups pecan halves

Nutritional information

984.4
Calories
931 g
Calories From Fat
103.5 g
Total Fat
16.8 g
Saturated Fat
38.2 mg
Cholesterol
357.9 mg
Sodium
17.6 g
Carbs
12 g
Dietary Fiber
5.1 g
Sugars
11.6 g
Protein
73g
Serving Size

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Ggs Roasted Spicy Pecans

Features:
    Cuisine:

    Great amount of spice, very good. Thanks for sharing.

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Gg’s Roasted Spicy Pecans, These make a delicious spicy snack–you can’t eat just one Not sweet and delicious They can be frozen for a taste whenever you’re in the mood, Great amount of spice, very good Thanks for sharing


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    Steps

    1
    Done

    Preheat Oven to 375 Degrees.

    2
    Done

    Melt Butter in Saucepan.

    3
    Done

    Add Next 5 Ingredients and Mix Well.

    4
    Done

    Add Pecans and Coat Well With Spiced Butter.

    5
    Done

    Spread on Cookie Sheet in One Layer and Bake Until One Shade Darker, About 8 to 10 Minutes.

    6
    Done

    Do not Overcook.

    7
    Done

    You Can Also Add Shredded Parmesan Cheese After Cooking.

    Avatar Of Michael Cooper

    Michael Cooper

    Plant-based chef creating vibrant and delicious vegan dishes.

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