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Goat Cheese And Walnut Nibblers

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Ingredients

Adjust Servings:
1 french bread, sliced (approximately 12 thick slices)
2 tablespoons butter, softened (for spreading on bread)
4 ounces goat cheese, crumbles
4 ounces walnuts, roughly chopped (not too small)
2 tablespoons honey
fresh ground black pepper

Nutritional information

278.8
Calories
198 g
Calories From Fat
22 g
Total Fat
7.5 g
Saturated Fat
25.1 mg
Cholesterol
186.7 mg
Sodium
14.9 g
Carbs
1.5 g
Dietary Fiber
7 g
Sugars
8.3 g
Protein
60g
Serving Size

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Goat Cheese And Walnut Nibblers

Features:
    Cuisine:

    Could another cheese be substituted for the goat cheese for those of us who don't care for goat cheese? Thanks!

    • 40 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Goat Cheese and Walnut Nibblers, So simple and so delicious! I had the ingredients at home, and thought why not? I was so right; this is a tangy comforting morsel! The honey really brings this all together!, Could another cheese be substituted for the goat cheese for those of us who don’t care for goat cheese? Thanks!, Picture says it all, yum! used round slices of goat cheese


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    Steps

    1
    Done

    Preheat Oven to 375.

    2
    Done

    Lightly Spread Butter Over Bread and Toast in Oven; Bread Should Have Color, but Still Be Soft. (less Than 10 Minutes).

    3
    Done

    Remove from Oven and Sprinkle Slices With Goat Cheese Crumbles; Return to Oven For About 3 Minutes, Until Goat Cheese Is Softened Enough to Spread.

    4
    Done

    Remove from Oven and Spread Out Crumbles Over Toast; Sprinkle With Walnuts and Drizzle With Honey and a Grind of Black Pepper Over Toasts!

    Avatar Of Elise Griffin

    Elise Griffin

    Flavor fanatic infusing dishes with bold and aromatic seasonings.

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