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Goat Cheese Log Rolled In Dried Apricot

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Ingredients

Adjust Servings:
4 ounces goat cheese, chavrie original fresh log
1 cup dried apricot
1 tablespoon rosemary, chopped

Nutritional information

182.3
Calories
78 g
Calories From Fat
8.7 g
Total Fat
5.9 g
Saturated Fat
22.4 mg
Cholesterol
149.6 mg
Sodium
21.2 g
Carbs
2.4 g
Dietary Fiber
18.1 g
Sugars
7.2 g
Protein
61g
Serving Size

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Goat Cheese Log Rolled In Dried Apricot

Features:
    Cuisine:

    This recipe will create a beautiful appetizer that combines the sweetness of dried apricot and the tanginess of goat cheese. It is perfect with crackers and will impress your guests! http://chavrie.com/Recipes.aspx?Recipe=76

    • 25 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Goat Cheese Log Rolled in Dried Apricot & Rosemary, This recipe will create a beautiful appetizer that combines the sweetness of dried apricot and the tanginess of goat cheese It is perfect with crackers and will impress your guests! com/Recipes aspx?Recipe=76, This recipe will create a beautiful appetizer that combines the sweetness of dried apricot and the tanginess of goat cheese It is perfect with crackers and will impress your guests! com/Recipes aspx?Recipe=76


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    Steps

    1
    Done

    Dice Apricots Into Inch Pieces.

    2
    Done

    Toss Diced Apricots With the Chopped Rosemary.

    3
    Done

    Remove Chavrie Goat Cheese Log from Packaging and Set Aside.

    4
    Done

    Evenly Distribute Diced Apricot Mixture on a Sheet of Parchment Paper.

    5
    Done

    Roll Chavrie Goat Cheese Log Into the Diced Apricot Mixture and Wrap With the Parchment Paper.

    6
    Done

    Firmly Roll Wrapped Chavrie Goat Cheese Log So Diced Apricot Mixture Adheres to the Cheese.

    7
    Done

    Place in Refrigerator to Chill.

    8
    Done

    Unwrap Chavrie Goat Cheese Log 30 Minutes Before Serving.

    9
    Done

    Serve With Your Favorite Breads or Crackers.

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    Hattie Pacheco

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