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Grapes Elizabeth

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Ingredients

Adjust Servings:
1 cup green grape, halved lengthwise
2 tablespoons fat free sour cream
1 tablespoon packed brown sugar

Nutritional information

92.9
Calories
2 g
Calories From Fat
0.3 g
Total Fat
0.2 g
Saturated Fat
1.4 mg
Cholesterol
15 mg
Sodium
22.9 g
Carbs
0.7 g
Dietary Fiber
19.5 g
Sugars
1.3 g
Protein
98g
Serving Size

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Grapes Elizabeth

Features:
    Cuisine:

    I think I got this from Shape Magazine long ago. This has been a favorite light dessert for me for years. It doesn't get much easier than this. 1 WW point per serving

    • 25 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Grapes Elizabeth, I think I got this from Shape Magazine long ago This has been a favorite light dessert for me for years It doesn’t get much easier than this 1 WW point per serving, Easy, tasty and light! The sour cream and brown sugar make such a lovely sauce – I’m sure it would go well with lots of other fruit too! Thanks for sharing!


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    Steps

    1
    Done

    Mix the Brown Sugar and Sour Cream in a Small Bowl and Then Stir in the Grapes.

    2
    Done

    Divide Between Serving Dishes and Serve.

    Avatar Of Luke Lopez

    Luke Lopez

    Latin cuisine expert infusing his dishes with traditional and authentic flavors.

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