Ingredients
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1
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2
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1/3
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1
-
-
-
-
-
-
-
-
-
-
-
Directions
Greek Fries, used to get these fries at cheap little Greek restaurants When I moved, however, no place served them anymore So I started experimenting and found it was quite easy to make them on my own These are a simple and delicious way to do fries , I notice that the picture of the finished yumminess uses the mighty, awesome crinkle-cut fry-type The crinkle-cut is the epitome of everything and anything to do with the general genre of vittles oft-time referred to as French Fries even if the actual edible is a French bake vice fry
Anyway, the crinkle-cut is the number preferred fry-type for masses of munchy-loving folks Yep
I eagerly anticipate concocting a batch of the Greek Fries due to their simplicity and ease of concocting and based upon past experiences with the ingredients as used with other delectable dining delights I just KNOW the fries will be exceedingly tasty Oh yeah , This was great! used Cavender’s All Purpose Greek Seasoning
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Steps
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1
Done
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Cook French Fries According to Package Directions. |
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2
Done
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Sprinkle With Lemon Juice; Sprinkle on Feta Cheese and Seasoning. |
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3
Done
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Serve and Enjoy! |
