Ingredients
-
1 1/2
-
1
-
3/4
-
1
-
1/2
-
-
-
1/2
-
-
-
-
-
-
-
Directions
Green Beans with Cherry Tomatoes,This makes for a pretty dish and is easy to assemble. If you don’t have the fresh vegetables on hand, you can easily adapt with canned goods. I get requests for the recipe all the time.,Delish and so easy! I love the green bean and cherry tomato combo. It was made even more special with the spices added to the melted butter in the pan. Yum!,Made this recipe last night with some green beans and cherry tomatoes from the garden – wow, this was FANTASTIC!!! Now I’m sorry it’s the end of gardening season….good thing I froze a bunch of beans!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Cook Beans in Water, Until Tender. |
|
2
Done
|
in a Fry, Melt Butter and Add Garlic Salt, Sugar, Basil, Salt and Pepper. |
|
3
Done
|
Swish Cherry Tomato Halves Around Until Barely Soft and Heated, but not Squishy. |
|
4
Done
|
Add the Drained Beans and Mix Well. |
|
5
Done
|
(to Save Time, You Can Use Drained Canned Green Beans Instead of Fresh Green Beans and Canned Stewed Tomatoes Instead of Fresh Cherry Tomatoes. Just Add the Canned Vegetables to the Butter/Basil Mixture and Heat Through. I Do This Frequently and It Works O). |
