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Grilled Chile- Cheese Toasts

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Ingredients

Adjust Servings:
1 lb whole milk mozzarella, shredded
1/2 cup finely chopped onion
1 medium tomatoes, finely chopped and drained on paper towels
2 jalapenos, seeded and finely chopped
1/2 cup chopped fresh cilantro
1/2 cup mayonnaise
1/2 teaspoon cayenne pepper
salt & freshly ground black pepper
12 slices hearty whole wheat bread 1/2-inch-thick slices

Nutritional information

679.6
Calories
343 g
Calories From Fat
38.2 g
Total Fat
17 g
Saturated Fat
97.4 mg
Cholesterol
1321.1 mg
Sodium
47.9 g
Carbs
6.7 g
Dietary Fiber
9.7 g
Sugars
37 g
Protein
257 g
Serving Size

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Grilled Chile- Cheese Toasts

Features:
    Cuisine:

    Simple. Delicious. Fun. Fast. Comfort Food. What a great twist on the grilled cheese..yum.

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Grilled Chile-Cheese Toasts, Simple. Delicious. Fun. Fast. Comfort Food. What a great twist on the grilled cheese..yum.


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    Steps

    1
    Done

    Preheat the Broiler. in a Large Bowl, Mash Together All of the Ingredients Except the Bread.

    2
    Done

    Arrange the Bread Slices on a Baking Sheet and Toast Them Until Lightly Browned. Let Cool Slightly, Then Turn the Toasts Over and Spread the Mozzarella Cheese Mixture on Top. Broil For 3 to 5 Minutes, Until Melted and Lightly Browned. Serve Hot.

    Avatar Of Calliope Mcintyre

    Calliope Mcintyre

    Gluten-free guru creating delicious and satisfying dishes without the gluten.

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