Ingredients
-
2
-
4
-
2
-
1
-
1/2
-
1/3
-
1/4
-
1
-
2
-
1/2
-
1
-
-
-
-
Directions
Grilled Shrimp With Asian Barbecue Sauce, An easy grilled shrimp appetizer from Coastal Living , An easy grilled shrimp appetizer from Coastal Living
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Steps
|
1
Done
|
Heat Oil in a Medium Saucepan Over Medium Heat. Add Garlic, Ginger, Jalapeo and Onion; Saut About 3 Minutes. Add Soy Sauce and Brown Sugar and Bring to a Boil. Cook, Covered, Over Medium-Low Heat 8 Minutes or Until Onion Is Tender. Cool Mixture Slightly. |
|
2
Done
|
Transfer to a Blender; Add Vinegar, Tomato Paste, and Sesame Oil, and Process Until a Chunky Puree Forms. |
|
3
Done
|
Toss Shrimp With 1/4 Cup of the Sauce; Cover and Refrigerate 15 Minutes. |
|
4
Done
|
Place Shrimp in a Grill Basket Coated With Cooking Spray. Grill, Covered With Grill Lid, Over Medium-High Heat (350 - 400) 4 Minutes or Until Shrimp Turn Pink. Serve Shrimp With Remaining Sauce. |
