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Grilled Wine Marinated Chicken Breasts

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Ingredients

Adjust Servings:
1/2 cup dry white wine
1 tablespoon olive oil
4 cloves garlic, minced
3/4 teaspoon crumbled rosemary
3/4 teaspoon salt
1/2 teaspoon pepper
3 tablespoons orange zest, in strips
4 chicken breasts, boneless and skinless

Nutritional information

397.6
Calories
153 g
Calories From Fat
17.1 g
Total Fat
4.4 g
Saturated Fat
92.8 mg
Cholesterol
539.3 mg
Sodium
21.8 g
Carbs
1.8 g
Dietary Fiber
0.9 g
Sugars
34.1 g
Protein
244g
Serving Size

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Grilled Wine Marinated Chicken Breasts

Features:
    Cuisine:

    Eat Well Stay Well

    • 45 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Grilled Wine Marinated Chicken Breasts, Eat Well Stay Well, Eat Well Stay Well


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    Steps

    1
    Done

    In a Shallow Pan, Combine the Wine, Oil, Garlic, Rosemary and Salt, Turning to Coat.

    2
    Done

    Cover and Marinate in the Refrigerator For at Least 3 Hours, Turning the Chicken Several Times.

    3
    Done

    Preheat Grill to Medium. Reserving the Marinade, Grill the Chicken Bone Side Up For 8 Minutes.

    4
    Done

    Turn the Chicken Over and Brush With the Remaining Marinade and Grill For 7 Minutes or Until Cooked Through.

    Avatar Of Evelyn Martin

    Evelyn Martin

    Wine expert pairing delicious dishes with the perfect glass of vino.

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