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Ground Beef And Pork And Bean Casserole

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Ingredients

Adjust Servings:
1 lb ground beef
1/3 cup green bell pepper, diced
1 small yellow onion, diced
2 (29 ounce) cans pork and beans
1 (10 3/4 ounce) can tomato soup
1/3 teaspoon dry mustard (optional)
2 tablespoons sugar
salt and pepper

Nutritional information

809.9
Calories
221 g
Calories From Fat
24.6 g
Total Fat
9.6 g
Saturated Fat
109.2 mg
Cholesterol
2394.3 mg
Sodium
110.5 g
Carbs
26.6 g
Dietary Fiber
13.5 g
Sugars
46.4 g
Protein
684g
Serving Size

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Ground Beef And Pork And Bean Casserole

Features:
    Cuisine:

    My mom made this growing up and it took me forever to find this recipe online but it's exactly how my mom made it and I now make it for my family and they love it :)

    • 80 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Ground Beef and Pork and Bean Casserole, This is an old family recipe that is quick and easy to make Kids will eat it up It’s good with salad, rolls or just by itself , My mom made this growing up and it took me forever to find this recipe online but it’s exactly how my mom made it and I now make it for my family and they love it :), This is an old family recipe that is quick and easy to make Kids will eat it up It’s good with salad, rolls or just by itself


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees Fahrenheit.

    2
    Done

    Brown Ground Beef, Onion, and Bell Pepper Until Beef Is Browned and Veggies Are Tender.

    3
    Done

    in an Oven Safe Baking Dish (we Use an Oven Safe Glass Bowl) Combine Pork and Beans, Tomato Soup, Dry Mustard, Sugar, and Salt and Pepper.

    4
    Done

    Drain Ground Beef Mixture and Add to Bean Mixture. Stir Well.

    5
    Done

    Bake For 40 Minutes.

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    Landon Rivera

    Taco titan creating unique and flavorful fillings for his dishes.

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