Ingredients
-
1
-
1
-
1
-
1
-
1
-
2
-
1/2
-
12
-
-
-
-
-
-
-
Directions
Ground Beef Chimichangas, Ground Beef Chimichangas Serve with Garlic Bread a Salad and dinner is done!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Heat Oven to 350*f. |
|
2
Done
|
Brown Ground Beef, and Drain Well. |
|
3
Done
|
Stir in Onion and Saute |
|
4
Done
|
Stir in Tomatoes, Taco Seasoning, Garlic, Black Pepper and Simmer Over Low Heat For 15 Minutes. |
|
5
Done
|
Remove from Heat and Add Cheese. |
|
6
Done
|
Spoon 1/4 Cup Meat Mixture Along One Edge of Tortilla. |
|
7
Done
|
Fold Edge of Tortilla to Cover the Meat. |
|
8
Done
|
Fold in Both Sides and Roll and Secure |
|
9
Done
|
Spray a 13x9 Glass Oven Dish With Pam Cooking Spray. |
|
10
Done
|
Place in Oven and Bake Until Tortillas Turn Golden, 15-20 Minutes. |
|
11
Done
|
Serve:. |
|
12
Done
|
Topped With Shredded Cheese, Chili, Sour Cream, Shredded Lettuce, Diced Tomatoes , Green Onions or Whatever You Desire. |
