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Ground Turkey And Veggie Soup

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Ingredients

Adjust Servings:
1 1 lb ground chicken or 1 lb hamburger
1 onion, chopped
1 green pepper, chopped
1 (14 1/2 ounce) can green beans
1 (16 ounce) can potatoes or (16 ounce) can cubed cooked potatoes
1 (14 1/2 ounce) can stewed tomatoes
1 (10 3/4 ounce) can tomato soup
salt
pepper

Nutritional information

378.6
Calories
87 g
Calories From Fat
9.7 g
Total Fat
2.5 g
Saturated Fat
78.3 mg
Cholesterol
620.5 mg
Sodium
48 g
Carbs
8.3 g
Dietary Fiber
16.2 g
Sugars
29.3 g
Protein
574g
Serving Size

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Ground Turkey And Veggie Soup

Features:
    Cuisine:

    Hubby went back for seconds... would've gone back for thirds but I had put it away. It went great with corn bread

    • 60 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Ground Turkey and Veggie Soup, A quick and easy hearty soup Good with crusty bread , Hubby went back for seconds would’ve gone back for thirds but I had put it away It went great with corn bread, Simple, easy, and healthy! I also used tomato sauce and a tsp of sugar instead of tomato soup I substituted a bag of frozen mixed veggies intead of the canned beans Thanks!


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    Steps

    1
    Done

    Brown Turkey in Dutch Oven Until Cooked Through.

    2
    Done

    Add All Other Ingredients.

    3
    Done

    Heat Until Warmed Through, About 15 Minutes.

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    Jenna Bailey

    Burger boss crafting juicy and flavorful burgers with unique toppings.

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