Ingredients
-
12
-
14
-
1/2
-
2
-
1
-
3/4
-
10 3/4
-
10 3/4
-
1
-
1 1/2
-
-
-
-
-
Directions
Grown-Up Tuna Casserole, I don’t remember where I got this recipe but it is very tasty This recipe makes two 2-quart casseroles, 10 to 12 servings each
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Steps
|
1
Done
|
Preheat Oven to 425 Degrees. |
|
2
Done
|
Cook the Noodles as Directed on Package and Drain; Do not Overcook. |
|
3
Done
|
Stir Tuna, Onion, Celery, Mayonnaise and Salt Into Noodles. |
|
4
Done
|
Mix the Soups and Milk in a Small Saucepan. Heat Through, Stirring Constantly. |
|
5
Done
|
Add the Cheese to the Soups and Stir Until It Melts. |
|
6
Done
|
Pour Over the Noodle Mixture and Gently Mix. |
|
7
Done
|
Bake Uncovered in 2 Two-Quart Buttered Casserole Dishes For 30 Minutes. |
