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Hamburg Casserole

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Ingredients

Adjust Servings:

	1 lb hamburger
	1/2 cup chopped onion
	1 (10 3/4 ounce) can chicken gumbo soup (campbells makes this)
	1 1/2 teaspoons mustard
	1 1/2 teaspoons catsup
	1/2 teaspoon salt
	pepper

Nutritional information

245.4

Calories

121 g

Calories From Fat

13.5 g

Total Fat

5 g

Saturated Fat

77.6 mg

Cholesterol

706.1 mg

Sodium

5.2 g

Carbs

1 g

Dietary Fiber

2.1 g

Sugars

24.6 g

Protein

185g

Serving Size

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Hamburg Casserole

Name: Hamburg Casserole
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 4
Cuisine: American
Ingredients: : 1; : 1/2; : 1; : 1 1/2; : 1 1/2; : 1/2

Features:

Cuisine:

American

This was very quick and easy to make. used 1/4 tsp pepper in this and buttered my baked potato before adding the topping and DH added a bit of cheese on his. I only made one potato for each person, so we finished off the extra topping sloppy joe-style. Very good both ways. Thanks.

65 min
Serves 4
Easy

Ingredients

1
1/2
1
1 1/2
1 1/2
1/2

Directions

Hamburg Casserole, This is an early 1960’s recipe Makes a hearty casserole in little or no time Can be doubled easily Step up the chili powder a bit if you like , I enjoyed this carreole very much, made mashed potatoes and it was much like eating a turkey dinner with all the flavours , This was SO good I think the stuffing was great in it It was SUPER easy to make But I was amazed how great it was I was a little sceptical about the chili powder and stuffing but it was fantastic!!

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Steps

1 Done	Fry the Chopped Onion in a Little Fat Till Mostly Done.
2 Done	Add the Hamburg and Fry Till Done, Breaking Up Into Pieces.
3 Done	Add the Soup, Mustard, Catsup, Salt, and Pepper.
4 Done	Simmer For a Few Minutes.
5 Done	Serve Over Mashed Potato, Etc.