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Haravest Potato Casserole

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Ingredients

Adjust Servings:

	1 package frozen hash brown potatoes, thawed
	1 can cream of mushroom soup
	1 cup sour cream
	2 cups shredded cheddar cheese
	1/2 cup melted butter
	1 small onion, chopped
	1 teaspoon salt
	2 cups crushed corn flakes

Nutritional information

373.3

Calories

265 g

Calories From Fat

29.4 g

Total Fat

17.6 g

Saturated Fat

72.8 mg

Cholesterol

869.2 mg

Sodium

18.7 g

Carbs

0.9 g

Dietary Fiber

1.9 g

Sugars

10.1 g

Protein

168g

Serving Size

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Haravest Potato Casserole

Name: Haravest Potato Casserole
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 8
Cuisine: American
Ingredients: : 1; : 1; : 1; : 2; : 1/2; : 1; : 1; : 2

Features:

Cuisine:

American

An easy recipe and a nice way to serve up potatoes.

70 min
Serves 8
Easy

Ingredients

Directions

Haravest Potato Casserole, An easy recipe and a nice way to serve up potatoes , An easy recipe and a nice way to serve up potatoes

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Steps

1 Done	Mix Together All Ingredients.
2 Done	Spray a 9 X 13 Inch Casserole Dish With Vegetable Spray.
3 Done	Pour in Mixture Into Greased Casserole Dish.
4 Done	Top With 2 Cups Corn Flakes and 1/2 Cup Melted Butter.
5 Done	Bake at 350 Degrees For 45 Minutes.