Ingredients
-
2
-
1
-
5
-
8
-
1 1/2
-
1
-
1
-
-
-
-
-
-
-
-
Directions
Soybean Casserole, I made this up one day while reading several cookbooks, taking some of this and some of that and a bit of trial and error I was trying to come up with a way to get my family to eat soybeans without thinking of it as another one of my weird health food dishes My family loves it , This is a wonderfully delicious soybean recipe I made it exactly as written and we all enjoyed it Will definitely make this again Thank you for sharing , I made this up one day while reading several cookbooks, taking some of this and some of that and a bit of trial and error I was trying to come up with a way to get my family to eat soybeans without thinking of it as another one of my weird health food dishes My family loves it
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Steps
|
1
Done
|
Soak Soybeans Overnight in at Least Six Cups of Water. |
|
2
Done
|
Cook Soybeans in New Water Until Tender. |
|
3
Done
|
Thaw Spinach in a Bowl in the Microwave. |
|
4
Done
|
Saute Onion (you Could Add One Green Pepper If You Like.) Mix Soybeans, Crumbled Bacon Bits, Onions and Spinach Together and Spread in a Large Casserole Dish. |
|
5
Done
|
in a Separate Bowl, Mix Crumbled Feta Cheese, Cottage Cheese, and One Egg. |
|
6
Done
|
Spread Cheese Mixture Over Soybeans. |
|
7
Done
|
Bake in 350 Degree F Oven 45 Minutes Until Topping Is Brown and Casserole Is Heated Through. |
|
8
Done
|
Variations: Use Fresh Spinach or Broccoli or Frozen Broccoli. |
|
9
Done
|
Note: You May Need Two Eggs For Binding the Cheese to Soybeans If Feta Is Particularly Dry. |
|
10
Done
|
Sometimes I Dust the Top With a Bit of Paprika For Color not For Taste. |
|
11
Done
|
You Can Use More or Less Bacon. |
|
12
Done
|
It Is Just a Teaser to Get Them to Try It. |
|
13
Done
|
I've Made It Without the Bacon For a Vegetarian Friend of Mine and She Loved It. |
