Ingredients
-
-
1/2
-
2
-
2
-
2
-
1
-
2
-
1 1/2
-
-
1
-
1
-
1
-
2
-
1
-
2
Directions
Herbed Warm Goat Cheese Salad, This is a very flavorful salad Hope you enjoy , Loved it ! If everything is prepped ahead of time, it is really easy to put together To make it a full meal, I made some breaded chicken cutlets and cut them up to put on top of the salad Definately company worthy Thank you !
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Steps
|
1
Done
|
Cheese: |
|
2
Done
|
Combine Garlic, Thyme, Pepper, Salt, and Oil in a Bowl. |
|
3
Done
|
Whisk to Incorporate Ingredients. |
|
4
Done
|
Place the Cheese Slices Into the Mixture Making Sure to Coat All Sides. |
|
5
Done
|
Cover and Refrigerate Overnight. |
|
6
Done
|
Dressing: |
|
7
Done
|
Using a Whisk Mix All Ingredients Except Olive Oil in a Bowl. After All Are Well Mixed Use Whisk and Slowly Add Oil to Emulsify. Refrigerate Till Ready to Serve. |
|
8
Done
|
Before Serving Place a Cookie Sheet in Oven and Preheat to 350. |
|
9
Done
|
Spread Bread Crumbs Onto Plate and Roll the Cheese in Them. Make Sure to Press the Crumbs Into the Cheese. |
|
10
Done
|
Transfer the Cheese Onto the Hot Pan and Cook For 8 Minutes. |
|
11
Done
|
Toss the Greens and All Desired Add Ins Together W/ Desired Amount of Dressing and Top Each Salad With Cheese. |
|
12
Done
|
Serve While Cheese Is Warm. |
|
13
Done
|
Prep Time Does not Include Chilling Time. |
