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Hersheys Bar Cake

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Ingredients

Adjust Servings:
1 (18 ounce) box chocolate cake mix (use swiss or regular.)
3 eggs
1 cup oil
1 cup milk
1 instant vanilla pudding
1 (12 ounce) container cool whip
1 (8 ounce) package cream cheese
1 cup powdered sugar
4 hershey chocolate bars with almonds, grated

Nutritional information

600.4
Calories
394 g
Calories From Fat
43.8 g
Total Fat
15.2 g
Saturated Fat
76.5 mg
Cholesterol
441.4 mg
Sodium
49.7 g
Carbs
1.5 g
Dietary Fiber
32.9 g
Sugars
7 g
Protein
93 g
Serving Size

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Hersheys Bar Cake

Features:
    Cuisine:

    Does this cake need to be refrigerated

    • 95 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Hershey’s Bar Cake,This cake is rich, moist, creamy…Its a choclate lover’s dream. Great to impress people at a potluck or for a special birthday cake. Its got WOW potential.,Does this cake need to be refrigerated,I think this is the best cake that I have ever made


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    Steps

    1
    Done

    Mix First 5 Ingredients and Bake at 350 in 4 Round Cake Pans.

    2
    Done

    (i Just Used 2 Cake Pans Twice. Who Has Four Cake Pans?) Bake According to Cake Mix Directions.

    3
    Done

    Mix Frosting Ingredients Together and Add 4 Grated Hershey Bars With Almonds and Cup Pecans.

    4
    Done

    Ice Between Layers, Top and Sides.

    Avatar Of Danika Russell

    Danika Russell

    Soup savant cooking up warm and comforting bowls of soup perfect for any occasion.

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