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Hgs Faux-Fried & Fabulous Calamari -Ww

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Ingredients

Adjust Servings:
4 ounces squid rings, raw (not breaded)
1/4 cup fiber one cereal (original)
3 tablespoons panko breadcrumbs (like the kind by progresso)
2 tablespoons liquid egg substitute (like egg beaters original)
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon italian seasoning
1/4 teaspoon salt
1 dash black pepper, to taste
reduced-fat parmesan cheese, grated
lemon wedge
low-fat marinara sauce

Nutritional information

250.6
Calories
37 g
Calories From Fat
4.2 g
Total Fat
0.9 g
Saturated Fat
280.4 mg
Cholesterol
901.9 mg
Sodium
31.7 g
Carbs
8.2 g
Dietary Fiber
1.8 g
Sugars
26.5 g
Protein
192g
Serving Size

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Hgs Faux-Fried & Fabulous Calamari -Ww

Features:
  • Gluten Free
Cuisine:

This recipe is pretty good. You definitely couldn't fool anyone into thinking they were eating "real" calamari, but for a low point alternative, it was satisfying. Thanks for posting this recipe.

  • 45 min
  • Serves 1
  • Easy

Ingredients

Directions

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Hg’s Faux-Fried & Fabulous Calamari – Ww Points = 4, For those who actually like Calamari (not me!) anyway, here’s one from Hungry Girl: Calamari Me! Think it’s IMPOSSIBLE to enjoy guilt-free fried calamari? It’s NOT! , This recipe is pretty good You definitely couldn’t fool anyone into thinking they were eating real calamari, but for a low point alternative, it was satisfying Thanks for posting this recipe , For those who actually like Calamari (not me!) anyway, here’s one from Hungry Girl: Calamari Me! Think it’s IMPOSSIBLE to enjoy guilt-free fried calamari? It’s NOT!


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Steps

1
Done

Preheat Oven to 350 Degrees.

2
Done

Using a Blender or Food Processor, Grind Fiber One Cereal to a Breadcrumb-Like Consisten Cy. Pour Crumbs Into a Plastic Container That Has an Airtight Lid (or Into a Sealable Plastic Bag). Add Panko, Garlic Powder, Onion Powder, Italian Seasoning, and Salt. Add as Much Pepper as You Like. Seal and Shake to Mix Thoroughly.

3
Done

Make Sure Calamari Rings Are as Dry as Possible. (use a Paper Towel to Soak Up Moisture.) Place Them in a Dish, and Pour Egg Substitute Over Them. Toss to Coat Evenly.

4
Done

Transfer Rings to the Crumb Mixture, and Secure Lid or Seal Bag. Shake Until Rings Are Thoroughly Coated, and Then Place Rings on a Baking Sheet Sprayed With Nonstick Spray. Open Any Rings That Are Sticking to Themselves.

5
Done

Bake Calamari in the Oven For 15 Minutes, Flipping Them About Halfway Through, Until Firm and Fully Cooked. If You Like, Sprinkle With Parm-Style Topping and Serve With Lemon Wedges and/or Marinara Sauce. Yum!

Avatar Of Jenna-Beth Fischer

Jenna-Beth Fischer

Flavor fanatic creating bold and aromatic dishes that delight the palate.

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