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Hhhhhot Crab Dip

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Ingredients

Adjust Servings:

	16 ounces philadelphia cream cheese, softened
	2 (6 ounce) cans crabmeat, drained and flaked
	1/2 cup grated parmesan cheese
	1/4 cup chopped spring onion
	2 tablespoons dry white wine
	2 teaspoons horseradish sauce
	1/4 teaspoon hot pepper sauce (eg. tabasco)

Nutritional information

174.3

Calories

129 g

Calories From Fat

14.3 g

Total Fat

8.1 g

Saturated Fat

57.2 mg

Cholesterol

427.8 mg

Sodium

2 g

Carbs

0.1 g

Dietary Fiber

1.4 g

Sugars

9.1 g

Protein

75g

Serving Size

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Hhhhhot Crab Dip

Name: Hhhhhot Crab Dip
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 12
Cuisine: American
Ingredients: : 16; : 2; : 1/2; : 1/4; : 2; : 2; : 1/4

Features:

Cuisine:

American

Excellent easy recipe! used imitation crabmeat chopped finely instead of the canned crabmeat. I served it as an appetizer before a steak barbecue and it was finished in no time. Rave reviews by all our guests.

60 min
Serves 12
Easy

Ingredients

Directions

HHhhhot Crab Dip!, This crab dip is gorgeous and has got a real kick !!, Excellent easy recipe! used imitation crabmeat chopped finely instead of the canned crabmeat I served it as an appetizer before a steak barbecue and it was finished in no time Rave reviews by all our guests , This is an excellent dip for any party or even small gathering Very simple to prepare and as Karin stated has a kick to it Smooth and rich in flavor I served with whole wheat crackers and celery sticks Thanks Karin this will be served at all our friends and family gatherings!

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Steps

1 Done	Mix All the Ingredients Together Until Well Blended.
2 Done	Spoon the Mixture Into a Quiche Dish or Pie Plate.
3 Done	Bake at 350'f For About 30 Minutes or Until Lightly Browned.