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Holiday Beans With Cranberries

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Ingredients

Adjust Servings:
1 lb frozen cut green beans
1 teaspoon grated orange rind
1/2 cup dried cranberries or 1/2 cup fresh cranberries
2 tablespoons honey
1/4 cup bacon bits (home made are best)

Nutritional information

110.2
Calories
21 g
Calories From Fat
2.4 g
Total Fat
0.8 g
Saturated Fat
5.6 mg
Cholesterol
122.5 mg
Sodium
18.9 g
Carbs
3.6 g
Dietary Fiber
11.6 g
Sugars
4 g
Protein
142g
Serving Size

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Holiday Beans With Cranberries

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    Cuisine:

    Wow, after dinner my Mom asked for some of the leftover beans - ha! no leftovers, these disappeared, even the ones not wild about green beans ate these. So easy, so pretty and so good. I did add a touch more orange zest after draining, was cooking at my Mom's and had forgotten the bacon, beans were still great, can%u2019t wait to try with bacon bits the next time I make this recipe which is a total keeper.

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Holiday Beans With Cranberries, Very nice Holiday side dish, Wow, after dinner my Mom asked for some of the leftover beans – ha! no leftovers, these disappeared, even the ones not wild about green beans ate these So easy, so pretty and so good I did add a touch more orange zest after draining, was cooking at my Mom’s and had forgotten the bacon, beans were still great, can%u2019t wait to try with bacon bits the next time I make this recipe which is a total keeper , I’ve made this recipe for the past couple of years, Christmas and Thanksgiving use frozen whole green beans and just throw it all in the crockpot and cook it till I need it The flavors are terrific! Thanks – Derf


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    Steps

    1
    Done

    Cook Beans to Tender Crisp.

    2
    Done

    Adding Orange Peel Before Cooking, Drain.

    3
    Done

    Stir in Cranberries and Honey.

    4
    Done

    Top With Bacon Bits.

    5
    Done

    Heat Through (if Using Fresh Cranberries, Wait Until They Start to Pop).

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    Sammy Shepherd

    Spice whisperer known for her bold and aromatic dishes that tantalize the taste buds.

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