Ingredients
-
4
-
1
-
2
-
1/2
-
1
-
1
-
-
-
-
-
-
-
-
-
Directions
Holiday Broccoli Cheddar Spread, I found this recipe in a Light and Tasty magazine (I think that was the one) and I’ve used it a few times as a healthy alternative to the heavy dips that are served at holiday parties It’s a tasty addition to any soiree as well as a great dish to double and take to a potluck! (Originally submitted my Beth Parker of Graysville, AL), I found this recipe in a Light and Tasty magazine (I think that was the one) and I’ve used it a few times as a healthy alternative to the heavy dips that are served at holiday parties It’s a tasty addition to any soiree as well as a great dish to double and take to a potluck! (Originally submitted my Beth Parker of Graysville, AL)
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Steps
|
1
Done
|
Preheat Oven to 350. |
|
2
Done
|
Place Broccoli and Water in a 1.5 Qt Microwave Safe Dish. Cover and Microwave on High For 4 Minutes or Until Crisp Tender; Drain. |
|
3
Done
|
in a Large Bowl, Combine the Sour Cream, 1/2 C Cheese and Soup Mix. |
|
4
Done
|
Gently Stir in Broccoli. |
|
5
Done
|
Transfer to an Ungreased Shallow 1 Qt Baking Dish. |
|
6
Done
|
Sprinkle With Remaining Cheese. |
|
7
Done
|
Bake, Uncovered, For 20-25 Minutes or Until Heated Through and Cheese on Top Is Melted. |
|
8
Done
|
Serve With Pita Chips. |
