Ingredients
-
7
-
6
-
2
-
4
-
2
-
2
-
1/2
-
2
-
4
-
-
-
-
-
-
Directions
Homemade Canning Salsa, This is a great mild-medium salsa that is great to have ready in the winter when there’s no garden , How many pints does this make? At the top of the recipe it says one pint , How many pints will this make
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Steps
|
1
Done
|
Prepare the Jars, Lids, and Rings in Hot Water Bath. |
|
2
Done
|
Combine All Ingredients in a Large Saucepot. |
|
3
Done
|
Bring Mixture to a Boil. |
|
4
Done
|
Reduce Heat and Simmer 15 Minutes. |
|
5
Done
|
Carefully Ladle Hot Salsa Into Hot Jars, Leaving 1/4-Inch Headspace. |
|
6
Done
|
Wipe Rim of Jar Clean. |
|
7
Done
|
Place Lid on Jar and Tighten With Ring. |
|
8
Done
|
Process in Warm Water Bath For 15 Minutes. |
