0 0
Homemade Copycat Starbucks Frappuccino Recipe

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
3/4 cup coffee (double strength and cold)
1 cup low-fat milk
3 tablespoons sugar
2 cups ice (crushed seems to work a little better)
3 tablespoons chocolate syrup

Nutritional information

223.1
Calories
33 g
Calories From Fat
3.7 g
Total Fat
1.9 g
Saturated Fat
6.4 mg
Cholesterol
159.4 mg
Sodium
42.6 g
Carbs
0.8 g
Dietary Fiber
34.9 g
Sugars
5.5 g
Protein
495 g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Homemade Copycat Starbucks Frappuccino Recipe

Features:
    Cuisine:

    DS is on Thanksgiving break from school and woke up wanting a Starbucks vanilla bean frappuccino. I'm studying for a final exam and not wanting to go out so I pulled up Food.com for a recipe. We didn't have chocolate syrup, so we subbed my Sweet Italian Creme coffee creamer instead. Somehow our ice maker got turned off and we only had enough crushed ice for half the recipe. Then I read the ice cream sub option, so we used half ice cream and half crushed ice. Blended it with the Ninja Smoothie Maker and it's delish! It's only 27 degrees outside, but it's still a nice treat. Thanks for sharing, RaCa. We will be making this again. - *Tink

    • 27 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Starbucks Frappuccinos,A nice treat for hot summer days, without the cost! Can be made with or without the chocolate syrup. For a change, substitute vanilla ice cream for the sugar and ice . Got this from a friend, who got it from a copy-cat cookbook.,DS is on Thanksgiving break from school and woke up wanting a Starbucks vanilla bean frappuccino. I’m studying for a final exam and not wanting to go out so I pulled up Food.com for a recipe. We didn’t have chocolate syrup, so we subbed my Sweet Italian Creme coffee creamer instead. Somehow our ice maker got turned off and we only had enough crushed ice for half the recipe. Then I read the ice cream sub option, so we used half ice cream and half crushed ice. Blended it with the Ninja Smoothie Maker and it’s delish! It’s only 27 degrees outside, but it’s still a nice treat. Thanks for sharing, RaCa. We will be making this again. – *Tink,I talked to the Pepsi ‘guy’ and he said the Fraps have condensed milk in them……..may try substituting that for the regular milk………maybe that’s why I’m getting so fat……..besides drinking 2-3 a day………


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Blend All Ingredients in Blender and Enjoy!

    Avatar Of Thomas Bryant

    Thomas Bryant

    Culinary artist infusing dishes with creativity and a sprinkle of whimsy.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Old Bay Shrimp Salad
    previous
    Old Bay Shrimp Salad
    Furrs Cafeteria Pineapple Millionaire Pie
    next
    Furrs Cafeteria Pineapple Millionaire Pie
    Old Bay Shrimp Salad
    previous
    Old Bay Shrimp Salad
    Furrs Cafeteria Pineapple Millionaire Pie
    next
    Furrs Cafeteria Pineapple Millionaire Pie

    Add Your Comment

    fourteen − four =