Ingredients
-
3
-
1
-
1/4
-
1 1/2
-
1/8
-
1 1/2
-
1/4
-
-
-
-
-
-
-
-
Directions
Homemade Deli Croutons, use to work in an Italian deli up north When I moved, the owner let me take a bunch of her recipes That was about 14 years ago I always loved munching on these at the deli This recipe makes a whole lot, so you will have to reduce the measurements , use to work in an Italian deli up north When I moved, the owner let me take a bunch of her recipes That was about 14 years ago I always loved munching on these at the deli This recipe makes a whole lot, so you will have to reduce the measurements
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Steps
|
1
Done
|
Melt 1 Lb. Butter and Set Aside. |
|
2
Done
|
in a Food Processor, Put the Parmesan, Eggs, Oil, Garlic, and Parsley. Process Until Completely Blended. |
|
3
Done
|
Whisk the Mixture Into the Melted Butter. |
|
4
Done
|
Coat the Bread Cubes and Bake in a 400 Degree Oven Until Golden Brown and Crunchy. |
