Ingredients
-
1/2
-
2
-
2
-
1
-
1/4
-
1/4
-
1/4
-
1/4
-
1/8
-
1/8
-
-
-
-
-
Directions
Homemade Worcestershire Sauce, Servings calculated on about 1 T per serving, Fish sauce and tamarind paste are what give Worcestershire sauce it’s characteristic taste This recipe is more like a steak sauce It’s good, but it’s not the same thing as real Worchestershire Tamarind paste and fish sauce are cheap and widely available in countries with free trade , This recipe was so simple to make! It was delicious and it saved my Valentines Day steak dinner Thank you so much for posting this recipe Natosha
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Steps
|
1
Done
|
Place All Ingredients in a Medium Saucepan and Stir Thoroughly. Bring to a Boil, Stirring Constantly. Simmer 1 Minute. Cool. |
|
2
Done
|
Store in the Refrigerator. |
