Ingredients
-
1/4
-
2
-
2
-
4 1/2
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Sweet Mustard Dressing, This is a mediterranean style dressing A nice kicked up version of a honey mustard dressing Makes about 1/2 cup use this on salads, chicken and fish If use it on meat, I usually drizzle it on after cooking or use as a dipping sauce If you try it, I really hope you enjoy it! , Mmmmmm!!!! I made this tonight because I had leftover chicken fingers and needed a dipping sauce WOW! This was so good! I didn’t use any salt or pepper but other than that followed the recipe exactly! The vinegars & honey give it the best flavors not to sweet, just a little vinegary perfect! I’m thinking of making a large amount and basting some chicken with it and keeping some on the side for dipping! It’s a keeper!, I love simple and easy to do recipes I doubled this and was glad I did Will be making it again shortly Glad you posted this Bobtail
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Steps
|
1
Done
|
Combine All Ingredients, Except Salt and Pepper, in a Small Jar or Salad Dressing Bottle. |
|
2
Done
|
Shake Till Well Blended. |
|
3
Done
|
Add Salt and Pepper to Taste. |
|
4
Done
|
Will Store Up to One Week in Fridge. |
|
5
Done
|
Always Shake Before Serving. |
