Ingredients
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8
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1/4
-
1/2
-
1
-
-
-
-
-
-
-
-
-
-
-
Directions
Honey-Soaked Goat Cheese, This savory, honey-soaked goat-cheese spread is prepared with wildflower honey and garnished with dried lavender Beautiful in its rustic simplicity! A lovely addition to the cheese board Serve with flatbread crackers, or your favorite crackers Adapted from Victoria Magazine , This savory, honey-soaked goat-cheese spread is prepared with wildflower honey and garnished with dried lavender Beautiful in its rustic simplicity! A lovely addition to the cheese board Serve with flatbread crackers, or your favorite crackers Adapted from Victoria Magazine
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Steps
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1
Done
|
With Your Hands, Form the Goat Cheese and Ground Pepper Into a Ball. |
|
2
Done
|
Using a Tablespoon, Make a Small Indentation in the Top of the Goat Cheese Ball. Pour in Enough Honey to Fill Indentation and Drizzle Down the Sides. |
|
3
Done
|
Sprinkle With Lavender, and Serve Immediately With Assorted Crackers. |
