Ingredients
-
1/3
-
2
-
1
-
1/2
-
1
-
1/4
-
12
-
-
-
-
-
-
-
-
Directions
Honey Soy Chicken Drumsticks, This is out of “The Backyard Barbecue Cookbook” We don’t really care for drumsticks so used this on skinless chicken breasts. Worked great. I have it marked “excellent!” in the book. You can add a little chili sauce if you prefer it hotter. Hope you enjoy! Cooking time does include 1 hour marinating., Something exotic and quick? This is really for you and you will enjoy it very much! Highly recommended recipe!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Combine the Soy Sauce, Garlic, Onion, Pepper, Honey and Ginger Wine or Sherry in a Small Pan, Stir Over a Low Heat Until the Honey Softens and the Ingredients Are Thoroughly Mixed. |
|
2
Done
|
Remove the Skin from the Drumsticks and Score Through the Flesh at 3/4 Inch Intervals. |
|
3
Done
|
Pour the Marinade Over the Prepared Chicken and Allow to Marinate For 1 Hour. |
|
4
Done
|
Remove the Drumsticks from the Marinade and Barbecue Over a Preheated, Oiled Gill With the Hood Down For 20-25 Minutes, Turning Occasionally Until the Chicken Is Tender and Juices Are Clear. |
|
5
Done
|
Brush Two or Three Times With the Remaining Marinade Towards the End of Cooking. |
