Ingredients
-
1
-
1
-
1
-
1
-
3
-
1
-
1
-
1
-
1
-
1/4
-
-
-
-
-
Directions
Steps
|
1
Done
|
Preheat Oven to 250 Degrees F. |
|
2
Done
|
Beat Egg White Until Foamy. |
|
3
Done
|
Add Nuts Tossing to Coat. |
|
4
Done
|
Combine Remaining Ingredients in a Medium Bowl; Toss With Nuts to Coat. |
|
5
Done
|
Spread Nuts on a Greased Baking Sheet in a Single Layer. |
|
6
Done
|
Bake 1 Hour, Stirring Once. |
|
7
Done
|
Cool Slightly and Break Apart. |
|
8
Done
|
Cool Completely. |
|
9
Done
|
and Store in Airtight Container Up to Two Weeks. |
