Ingredients
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1
-
1
-
1
-
1
-
1
-
1/2
-
1
-
1
-
1/2
-
-
-
-
-
-
Directions
Hot Chile Cheese Corn Dip, This is a little different from other corn dips posted here And this is the best one I have found It comes from Anne Byrn’s What Can I Bring? cookbook! Serve with tortilla chips or fritos scoops! Enjoy!, Tasty dip! There is a nice little kick from the jalapenos that really balances out the sweetness from the corn used fat free mayo and a 4 cheese blend that included jack and cheddar Thanks for sharing!, This is a little different from other corn dips posted here And this is the best one I have found It comes from Anne Byrn’s What Can I Bring? cookbook! Serve with tortilla chips or fritos scoops! Enjoy!
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Steps
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1
Done
|
Pre Heat Oven to 350f. |
|
2
Done
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in a Large Mixing Bowl Combine All Ingredients Until Well Combined. |
|
3
Done
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Spoon Into a 1 Quart Glass Casserole Dish |
|
4
Done
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Bake For 28-32 Minutes Until Dip Is Hot Bubbly and Slightly Browning on the Top. |
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5
Done
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Serve Warm With Chips. |
