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Hot Kielbasa Dip

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Ingredients

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	1 (8 ounce) package cream cheese
	1/3 cup sour cream
	1/3 cup milk
	1 tablespoon mayonnaise
	1/2 teaspoon worcestershire sauce
	16 ounces one ring kielbasa, finely chopped (use a food processor)
	1/4 cup parmesan cheese
	1/2 cup green onion, finely chopped (scallion)

Nutritional information

511.6

Calories

416 g

Calories From Fat

46.3 g

Total Fat

20.3 g

Saturated Fat

125.1 mg

Cholesterol

1088.5 mg

Sodium

7.3 g

Carbs

0.3 g

Dietary Fiber

4 g

Sugars

16.7 g

Protein

91g

Serving Size

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Hot Kielbasa Dip

Name: Hot Kielbasa Dip
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 5-10
Cuisine: American
Ingredients: : 1; : 1/3; : 1/3; : 1; : 1/2; : 16; : 1/4; : 1/2

Features:

Cuisine:

American

We served this Thanksgiving day as a snack and loved every it of it. I did subsitute Swiss cheese and added a tsp. or so of horseradish (the non-creamy kind) and served it with pumpernickle bread squares. Excellent!

35 min
Serves 5
Easy

Ingredients

Directions

**hot Kielbasa Dip**, My Dad found this recipe and gave it to me It is inexpensive and DELICIOUS!! My husband and his friends love it so when we have get togethers this is usually requested It is easily doubled or tripled and you can make a lighter version by using skim milk, and light sour cream and cream cheese but I haven’t tried that , We served this Thanksgiving day as a snack and loved every it of it I did subsitute Swiss cheese and added a tsp or so of horseradish (the non-creamy kind) and served it with pumpernickle bread squares Excellent!, Wowow another keeper dip recipe that I m glad I stumbled upon I did omit the green onion per family preference Next time I m doubling the amount too:-) Thanks Yankee’s I adopted you for Spring’s PAC ’09

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Steps

Done

Microwave Cream Cheese For 1 Minute or Until Soft. Stir in Sour Cream, Milk, Mayonaise and Worcestershire Sauce. Add Kielbasa, Onion and Parmesan Cheese. Put in Crock Pot on Low. Serve With Crackers, Vegetables or Rye Bread.