Ingredients
-
2
-
10
-
1/4
-
1/2
-
1/3
-
1
-
-
-
-
-
-
-
-
-
Directions
Hot Pepper and Garlic Shrimp, This recipe comes from Epicurious and I have not tried it yet I’m posting it so I can have it readily accessible at a later date If you try it I certainly hope you like it , This recipe is exactly how I like my prawns -bold garlic, bit of heat and a touch of lemon cut the olive oil back to 1 tbsp Thanks Luby this will be repeated many times 1 Sept 2011 Took a while but I made these again this time using West Coast Wild Spot Prawns – Heavenly! Great recipe
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Steps
|
1
Done
|
Pat Shrimp Dry. |
|
2
Done
|
Heat Oil in a Large Heavy Skillet Over Moderately Low Heat and Add Garlic, Red Pepper Flakes and Sea Salt. |
|
3
Done
|
Cook Until Garlic Is Pale Golden, About 4 to 5 Minutes. |
|
4
Done
|
Increase Heat to Moderately High and Add Shrimp. |
|
5
Done
|
Saute' Shrimp Turning Occasionally, About 3 to 4 Minutes. |
|
6
Done
|
Remove from Heat and Stir in Lemon Juice and Transfer to a Serving Bowl. |
