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Hot Sauteed Shrimp

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Ingredients

Adjust Servings:
1/4 cup margarine
1 1/2 lbs medium shrimp, shelled and deveined
1/2 cup light rum
1/3 cup parmesan cheese, grated
pepper, ground
1/2 teaspoon garlic salt

Nutritional information

215.9
Calories
92 g
Calories From Fat
10.3 g
Total Fat
2.7 g
Saturated Fat
148.1 mg
Cholesterol
817.3 mg
Sodium
1.5 g
Carbs
0 g
Dietary Fiber
0.1 g
Sugars
17.7 g
Protein
147g
Serving Size

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Hot Sauteed Shrimp

Features:
    Cuisine:

    Found some really old recipes today, went on Zaar to see if they were posted, found this one from Barcardi Rum. Quick easy and SOOOOOO tasty. I like to add smoky paprika when sprinkling on the parmesan and pepper, and after the cheese browns in the broiler I sprinkle with fresh parsley.

    • 50 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Hot Sauteed Shrimp, yum, Found some really old recipes today, went on Zaar to see if they were posted, found this one from Barcardi Rum Quick easy and SOOOOOO tasty I like to add smoky paprika when sprinkling on the parmesan and pepper, and after the cheese browns in the broiler I sprinkle with fresh parsley , yum


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    Steps

    1
    Done

    Preheat Broiler.

    2
    Done

    Melt 1/4 Cup Margarine in a Large Frying Pan.

    3
    Done

    Add Shrimp and Rum Mixture With Garlic Salt.

    4
    Done

    Saute 8 to 10 Minutes or Until Shrimp Is Cooked Through.

    5
    Done

    Sprinkle With Cheese and Pepper.

    6
    Done

    Broil 2 to 3 Minutes Until Cheese Browns.

    Avatar Of Elizabeth Bates

    Elizabeth Bates

    Breakfast connoisseur with a passion for creating hearty and satisfying morning meals.

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