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Hot Spiced New England Cider

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Ingredients

Adjust Servings:
6 cups apple-pear cider (or apple cider)
1/4 cup maple syrup (1/2 cup with apple cider)
2 cinnamon, sticks (cassia, plus an additional cinnamon stick for each person)
6 whole cloves
6 allspice berries
1 drop lemon juice

Nutritional information

81.8
Calories
7 g
Calories From Fat
0.9 g
Total Fat
0.2 g
Saturated Fat
0 mg
Cholesterol
13.4 mg
Sodium
20.2 g
Carbs
1.4 g
Dietary Fiber
16 g
Sugars
0.3 g
Protein
18g
Serving Size

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Hot Spiced New England Cider

Features:
    Cuisine:

    Lovely! I needed a quick warm-up so heated up a single serving in the microwave for 25 seconds at a time until hot (about 2 minutes total). I couldn't find apple-pear cider so just used apple. This is probably better if it steeps all day, but even done in the microwave, it was still tasty! Thanks for sharing :)

    • 31 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Hot Spiced New England Cider, A Basic Cider Recipe combining the best aspects of Vermont and Finger Lakes Cider Recipes Made with Real Maple Syrup Can be done with either Apple or Apple-Pear Cider , Lovely! I needed a quick warm-up so heated up a single serving in the microwave for 25 seconds at a time until hot (about 2 minutes total) I couldn’t find apple-pear cider so just used apple This is probably better if it steeps all day, but even done in the microwave, it was still tasty! Thanks for sharing 🙂


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    Steps

    1
    Done

    Combine Cider, Syrup, Lemon Juice, and Spices and Heat Thoroughly, but Do not Boil.

    2
    Done

    Remove Spices.

    3
    Done

    Put a Cinnamon Stick in Each Cup to Drink Through and Serve Hot.

    Avatar Of Hanna Brown

    Hanna Brown

    Culinary cowboy known for his hearty and comforting dishes.

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