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How To Make An Antipasti Plate

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Ingredients

Adjust Servings:

	sliced sliced cured meats such as prosciutto and soppressata
	italian cheese, hard and soft
	jarred vegetables, like roasted red peppers and olives
	1 spread such as chicken livers or 1 roasted garlic
	sliced crusty bread

Nutritional information

119

Calories

43 g

Calories From Fat

4.8 g

Total Fat

1.6 g

Saturated Fat

345 mg

Cholesterol

71 mg

Sodium

0.7 g

Carbs

0 g

Dietary Fiber

0 g

Sugars

16.9 g

Protein

132g

Serving Size

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How To Make An Antipasti Plate

Name: How To Make An Antipasti Plate
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 3-4
Cuisine: American
Ingredients: : 1

Features:

Cuisine:

American

Antipasti are room-temperature nibbles designed to prime your appetite - no need to warm or toast anything. Forget the fancy platters. Serve everything on a wooden cutting board or pizza peel. Also, keep it simple. Serve five or six great choices instead of 10 so-so ones.

25 min
Serves 3
Easy

Ingredients

Directions

How to Make an Antipasti Plate, Antipasti are room-temperature nibbles designed to prime your appetite – no need to warm or toast anything Forget the fancy platters Serve everything on a wooden cutting board or pizza peel Also, keep it simple Serve five or six great choices instead of 10 so-so ones , Antipasti are room-temperature nibbles designed to prime your appetite – no need to warm or toast anything Forget the fancy platters Serve everything on a wooden cutting board or pizza peel Also, keep it simple Serve five or six great choices instead of 10 so-so ones

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