Ingredients
-
2
-
1
-
1
-
1
-
2
-
1 1/2
-
1
-
-
-
-
-
-
-
-
Directions
Inside out Stuffed Pepper Casserole, This is from a local vegetable stand Agle’s south of Buffalo NY Didnt see any like it on here. easy and makes a good amount, I had sliced a couple of peppers for salad and had quite a bit left over. I thought, “Ah, perfect for a stuffed pepper casserole!” This recipe was almost exactly what I was looking for. I ended up making some major adjustments, and my end result was scrumptious!
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Steps
|
1
Done
|
Boil Broth and Pour Over Rice in Greased 9 X 13 " Pan. |
|
2
Done
|
Brown Meat With Pepper and Onion. Drain Well. |
|
3
Done
|
Add Sauce and Pour Over Rice. |
|
4
Done
|
Sprinkle With Cheese. |
|
5
Done
|
Bake at 350 Degrees For 45 Minutes Uncovered. |
