Ingredients
-
1
-
1/2
-
1/2
-
1 1/2
-
1
-
1/2
-
-
-
-
-
-
-
-
-
Directions
Tasty Cheese Ball,This recipe came from Alma Lee Alexander in Idaho,Wonderful cheese ball! used sharp cheddar; found it a little tricky to grate the soft Havarti but loved the flavor it added. I don’t have a food processor so just mixed very well by hand. Great flavor and texture – thanks for sharing a keeper!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
In a Food Processor, Blend All the Cheeses Together Until Creamy and Smooth. |
|
2
Done
|
Add the Pepper and Garlic Salt and Mix Until Blended. |
|
3
Done
|
Form the Cheese Into a Ball and Place on a Plate Covered With Wax Paper. |
|
4
Done
|
Chill Until Firm. |
|
5
Done
|
to Serve, Press the Pecans Into the Ball and Place the Ball on the Serving Try With Your Favorite Crackers. |
