Ingredients
-
1
-
1
-
4
-
1/2
-
1/2
-
3/4
-
1/2
-
-
2
-
1/4
-
1/4
-
2
-
1/2
-
-
Directions
Spectacular Midori Cake, The icing recipe is listed also , I have been making these since 1985 i make 4 a year or so There awesome i eat for breakfast with my coffee b day party , x mas party st Patty’s all of em once u make this ur hooked, My mom had made something like this when I was younger, so now in the space of a few days, I’ve had to make two of these because the people my husband works with went absolutely bonkers over the taste and moistness I added in a half-cup of chopped walnuts into the cake, but that was the only change
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Steps
|
1
Done
|
Preheat Oven to 350 Degrees F. |
|
2
Done
|
in Bowl, Combine All Ingredients Except Frosting; Beat 4 Minutes. Pour Into Well-Greased Bundt Pan. Bake 35 to 45 Minutes. Remove from Oven and Cool in Pan About 15 Minutes. Remove from Pan, Prepare Frosting and Frost Cake While Still Warm. Cool Completely Before Serving. |
|
3
Done
|
Frosting. |
|
4
Done
|
in Bowl, Mix and Beat All Ingredients Together at High Speed Until Smooth and Spreadable. Frost Cake While Still Warm. |
