Ingredients
-
1
-
8
-
1
-
2
-
2
-
1
-
1/2
-
-
-
-
-
-
-
-
Directions
Italian Fondue for Crock Pot, Wonderful Italian fondue made easily in crockpot, I really liked this I changed the recipe a little Instead of using 1 lb ground beef, used 1/2 pound gound beef, 1/2 lb Italian Sausage The cheese was changed, as well used less cheddar cheese and 8 oz more mozzerella I also used a can of spaghetti sauce instead of the tomato sauce and mix , I really liked this I changed the recipe a little Instead of using 1 lb ground beef, used 1/2 pound gound beef, 1/2 lb Italian Sausage The cheese was changed, as well used less cheddar cheese and 8 oz more mozzerella I also used a can of spaghetti sauce instead of the tomato sauce and mix
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
In Crock Pot Combine Beef, Spaghetti Sauce Mix, Tomato Sauce and Cheeses. |
|
2
Done
|
Cook on Low For 2 Hours. |
|
3
Done
|
Turn Switch to High. |
|
4
Done
|
Dissolve Cornstarch in Wine. |
|
5
Done
|
Add to Crock Pot and Cook For Additional 15 Minutes on High. |
|
6
Done
|
Dip Italian Bread Chunks in Fondue. |
