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Jalapeno Pepper Appetizers

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Ingredients

Adjust Servings:
10 jalapeno peppers
4 ounces cream cheese, softened
5 slices cooked bacon, crumbled
1/2 cup cheddar cheese, for topping

Nutritional information

218.3
Calories
168 g
Calories From Fat
18.7 g
Total Fat
9.9 g
Saturated Fat
57.1 mg
Cholesterol
410.9 mg
Sodium
3.8 g
Carbs
1 g
Dietary Fiber
2.4 g
Sugars
9.2 g
Protein
87g
Serving Size

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Jalapeno Pepper Appetizers

Features:
  • Gluten Free
Cuisine:

I love this recipe! My dad makes something similar to this, I like this recipe better. Just make sure you get out all the seeds because if you don't then you will get a mouth full of super heat!

  • 65 min
  • Serves 4
  • Easy

Ingredients

Directions

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Jalapeno Pepper Appetizers, These are gone in nothing flat! Good way to use up those extra jalapeno peppers from your garden , I love this recipe! My dad makes something similar to this, I like this recipe better Just make sure you get out all the seeds because if you don’t then you will get a mouth full of super heat!, Good eats!


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Steps

1
Done

Cut Jalapeno Peppers in Half Lengthwise; Remove Seeds and Membranes. Rinse. (be Sure to Wear Latex Kitchen Gloves When Seeding Peppers.).

2
Done

Place One Heaping Teaspoon of Cream Cheese on Each Pepper Half. Place Peppers on Baking Sheet; Lined With Alumninum Foil. Sprinkle With Bacon and Cheddar Cheese.

3
Done

Bake at 350 Degrees For 20-25 Minutes. Serve Immediately.

Avatar Of Spencer Clark

Spencer Clark

Grill master creating perfectly seared meats with mouthwatering flavors.

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